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Slow Cooker Herbed Chicken & Potatoes


  • 4 boneless skinless chicken breasts
  • 4 cups chopped potatoes about 1 ½ inch pieces
  • 3 tablespoons oil
  • 1 tablespoon Italian seasoning blend
  • 1 teaspoon garlic powder
  • fsalt and pepper to taste


  1. In a large bowl combine chicken and potatoes.
  2. Drizzle with oil and stir to coat.
  3. Sprinkle salt, pepper, garlic powder and Italian seasoning over the chicken and potatoes. Toss to coat well.
  4. Transfer to slow cooker, cover and cook on low for 4-6 hours until chicken is cooked through and potatoes are fork tender.
  5. Serve hot.